Sunday, September 17, 2017

Travel to Ladakh, encounter a snow leopard


Travel to Ladakh, encounter a snow leopard

You may never see the animal yourself, but when you trek in Ladakh, be sure it’ll see you






Is the snow leopard watching, I wonder, as I walk. They say you may never see this most elusive of cats, but that does not mean he is not around.
The hope of sighting a snow leopard has brought me to the Hemis Wildlife Sanctuary in Ladakh, a desolate, quiet, wasteland that I plan to inhabit for the next four days. It is already June, and reason says that the leopards must have moved to the higher, snowy reaches of the area. But it is an unusual year, with rain and snow predicted, and reason has bowed to hope. So I scan the rugged mountain sides that rise along our path, and squint through the brightness of the noonday sun to check the crags and the summits for any sign of life.
Far below the path, slim trees bend their boughs in the wind, and a river gurgles along. It flows down a gentle slope in sharp contrast to my road, which is slyly sloping upwards, making me stop to catch my breath in the already thin air.
FACT FILE
  • Easier treks that do not include a high mountain pass are possible. Spituk to Stok is one of the easier ones, though it also includes a pass.
  • All treks should include a guide. There are no signages en route, the villages are far flung and isolated.
  • Trekkers are expected to stay with the villagers who are supported by government organisations. Rates per person are pre- fixed.
  • Some villages have camping sites. But trekkers must carry their own tents.
  • Do not feed the marmots. They are greedy and unafraid.
  • Travel light. The knapsack will seem to get heavier as the air gets thinner.
Lost in one’s own space

The author on the way up the ascent to the 4,900m pass (Praveen Singh)
We are a small group of diverse ages. Our plan is to walk to the villages of Rumbak, Yurutse, cross the Gandala Pass to reach Skiu, and end at Chilling. Now, after the initial acclimatisation, during which we try to stay together, we tacitly decide that we will stay in each other’s sight, but set our own pace. It is an arrangement much like the journey of life. Each of us indeed walks alone; the sharing of goals is incidental.
Walking alone has its advantages. With no words to mar the quiet, I can hear the occasional bird down below. And my own thoughts, which turn to the snow leopard. But it is too early to expect any sign yet; the motorable road is still close behind, and the cloudless sky has added sweat to my brow. Sharing mind space with the leopard in my thoughts is the fact that we have to cross a mountain pass. Will I manage, I wonder, considering I am breathing like a locomotive at this altitude? Time will tell.
Rumbak village is to be our first halt. A mere four-hour walk away. But time means nothing in the middle of nowhere. I have been cut off from the Internet for a week already, and my phone has been little more than a camera.
Why, I ask myself, as I stop to catch my breath yet again, am I doing this? I have asked myself this question many times over the years since I started trekking. The reasons are many: a love of mountainous spaces, the need for excitement, the pull of nature, all twisted into a rope that tugs at me when I am sitting comfortably at home. So here I am! Q.E.D.
Home away from home

Horses carry essentials from Leh to the remote villages and can often be seen grazing on a green meadow (Sathya Saran)
By the time we reach Rumbak, I have jumped across three gushing streams, missing my footing across one to land in slush; I can feel a blister rising under my toe, and I have scraped my arm against a thorny bush. We stop in view of the village to eat our packed lunch, I examine my foot, and realise it is not a blister, but a knot in my sock chaffing against the skin. Relief.
By late afternoon, we are in limbo. Ensconced in a room at a homestay that contrasts dramatically with the outside with its brightly coloured dhurries and blankets. I fall into a dreamless sleep to awaken to a pre dusk softness outside that veils the rough rock edges and throws a lace-like haze over the stone houses and the hill beyond.
My more enterprising co-traveller decides to explore the village and disappears up the nearest mountain. Over a sumptuous dinner of hot rotis, dal, vegetable and salad, I peer jealously at photographs he has taken on the mountain of blue sheep grazing.
Sharing stories
The sloping mountainside shows nothing but sky ahead. I become a girl in pigtails. For the first time, I reach the top ahead of everyone else.
The next few days follow the same pattern. In Yurutse, we meet many foreign groups over dinner. A Japanese family, a Swiss mother and son, and a loner who makes his bed wherever he finds space. They are full of stories, bristling with energy.
As we set off, our mood is buoyant. Day two is easier, but the climb is steeper. I look down and meet an upsurge of panic. But my trusty trekking stick rings against the stones underfoot, and bids me to walk on, unafraid.
The others are dots in the distance, but Tashi, our guide waits on a stone, a Rodin study in patience. Tashi carries in his face the quietude of the mountains; he says little but his eyes see everything. He sees the ambition in the long strides that challenge the thin air, and he utters a word of caution. He sees too the hesitation in my eyes as he speaks of cresting the pass at 5,000m and explains to no one in particular that there is no hurry, and every hurdle can be surmounted at one’s own pace.

Scaling great heights

Dramatic rock shapes add variety to an already colourful rocky wasteland (Sathya Saran)
The morning of the climb starts with snow. It is beautiful, but I remember what I have overheard over last night’s dinner, when a trekker coming down the pass in a snowstorm called it ‘a journey through hell!’ But the sun comes out and we set forth.
We pass herds of goats, their woolly beards waving in the wind. Donkeys and horses overtake us on their way to green pastures that are oases in the wilderness. Before long, I note, everyone, except Tashi, is panting. We could be playing a strange game, stragglers on a curving upward path, stopping at random intervals to bend over our sticks and wait till the heart slows enough to let the legs move again.
At last the sloping mountainside shows nothing but sky ahead. I become a girl in pigtails again. For the first time, I reach the top ahead of everyone else. But Tashi points: the Gandala Pass is in the distance. And covered in snow.
We stop for lunch. And with the sugar of a sweet fruit drink swirling in our blood, push on. The horses are distant specks down below. We cross groups coming from the other side of the pass, some panting like us, and exchange smiles. For all of us the climb is over, the slope is downwards on both sides, and that is reason enough to smile.
My heart is light, I have done it, I tell myself. And will do it again.
The way down
The mountains spread around me like an amphitheatre. Three great ranges, the Karakoram, stuff of legends; the Ladakh range and the Zanskar range. I want at that moment to become an eagle, and fly endlessly over all the peaks. I could live here, I think. Here, there is no want. Nothing is important. Nothing matters. Not even myself. The mountains, the sky, the sloping ground falling away on either side, it is enough. And fills every nook and cranny of my being.
But a brisk wind starts, whipping up the snow, and forcing me deeper into my coat. I know it is only a dream, this wishing to find eternity here, in this pass so close to the heavens. The demands of comfort and company will press their hooks into the psyche soon enough, and force me to seek them out.
We start down towards the village that lies a few hours ahead. Our last halt before we drive back. I lead, running and sometimes skipping down the slope. My breath allows me to sing. I stop and rest on a rock, and ruminate over a piece of gum. I look up at the snows. The leopard could be somewhere there, I think, watching me. Knowing we won’t need his help now, Tashi has ambled off and is lost in the distance. My companions have stopped too, somewhere behind me, on some mysterious agenda of their own. I wonder what it could be.
Then, almost like visible smoke the sound of a harmonica, that one of them plays so adeptly, floats down to reach me.
It’s a perfect moment. I take a deep breath and hold it all in. For that one moment, alone, in the mountains, I am complete.
BRUNCH INSIDER
  • The nine-storey Leh Palace is among the top sights in Ladakh. It is a dun-hued edifice, which is an architectural icon. (Source: Lonely Planet)
  • Coffee lovers can unwind at Coffee Culture in Zangsti and sample a wide variety of lattes as well as brewed coffees. (Source: Condé Nast Traveller)
  •  Those travelling with family can put up at The Grand Dragon Ladakh hotel for a comfortable stay. (Source: TripAdvisor)

Monday, September 11, 2017

Volunteer tourism

Volunteer tourism is the new trend in travel: where you do social service on vacation!

As Volunteer Tourism gets popular, India’s French township of Auroville provides peace and quiet in exchange for jobs





It is 5.50am and my father and I are on our two wheelers, heading towards the organic farm where we are volunteering in Auroville, the French township in Tamil Nadu.
At 6.10am, the coordinator tells us we need to pick rucula from the bed, segregate the heads after a quality check, and wash, weigh, pack and label it to be dispatched to the local prosperity system. My father, the coordinator, and I spend an hour hunched over the ruculabed. As we work, the coordinator tells us how voluntourism has changed the way people travel. Many digital-nomads (people with location-independent professions such as writing, coding, editing etc., who practice slow travel) have contributed to the farm in terms of website content and photos for an online presence. In exchange, the farm provides bed and breakfast for four hours of work in the fields.
Voluntourism is a great way to travel, but it also calls for tremendous discipline. To do physically exhausting work from 6am every day means late-night socialising goes for a toss. That’s why very few youngsters go for it. It requires the stability of a disciplined life even without fixed geographical coordinates.
After an hour, my father and I ready the harvest for dispatch. As I wash the leaves tub by tub, my father compares the ‘Indian kids’ ‘back home’ and the non-Asian youth who are working with us in the farm. The sun blazes down, and the day is getting hotter.

Such art installations can be spotted all over Auroville (Divya Rai)
Another hour-and-a-half, and we have neatly arranged 54 packets of rucula in a basket marked ‘dispatches’. In another hour, these packets will be on the retail shelf.
By now, my father is bored and fidgety. A farmer himself, this is something he has people to do for him at his farm. At 9am, a bell goes off and everyone rushes to the tool shed to deposit the equipment. Then we head for breakfast.
As we take our place on a ledge in the foyer, two girls sit opposite us. They are enthused because India seems safer than they’d been told it would be. Though they want to explore more of the country, they only have an Auroville visa, which is different from an Indian visa.
What is volunteer tourism?Also called Voluntourism, travellers participate in voluntary work while on holiday, typically for charity
Headed back to our guest house, we stop at the financial service centre to get our Auro-cards topped up. The Auro-card is the only mode of payment for most Auroville bodies. The township has had cashless economy for as long as I have known it.
Day of play
We reach the guest house and get ready for the day. Between 11am and 12.30pm, I sit at the Visitor’s Center Cafeteria. It has the fluffiest of idli, filter kaapi and good Internet connection. I am working on a story to be submitted to a publication in Delhi.

At Tanto’s pizzeria, they hand roll the base in front of you and ingredients are sourced from local farms (Divya Rai)
Visitor’s Center is the first contact point for people on a day trip to Auroville. It has shops with merchandise from entrepreneurs around the area, and information on the town.
By 12.30pm, I have used all the Internet I need for the day. I slot the remainder of work for the afternoon and head to the guest house for lunch. On my way back, I cross Tanto’s pizzeria, my favourite eatery. They hand roll the base in front of you, and almost all the ingredients are sourced from local farms.
At the guest house, my companion for the meal is a girl who is learning hatha yoga. She leaves for her class at 5am, and I don’t see her for dinner. She’s been living here for three months. We chat over our meal of spaghetti and nannari syrup, a local produce based on ayurveda.
“Indians take too many pictures!” says a non-Indian girl. “And send so many Facebook requests!”
Soon our other mealtime friend, an architect joins us. Post-lunch I take a nap, while others sit in the common area with their work. After my siesta, I finish the article I’m working on. My parents take off for Pondicherry, 7kms from Auroville. In the last two weeks, my parents have gone to theway more than I ever have in all my holidays at Auroville.
At 6pm, a friend calls to ask if I’d like to see her after her Capoeira class for a quick chai at Dinesh Dhaba. Before leaving my room, I slather on anti-mosquito cream for the fourth time this day. Others use a neem-oil concoction, but it is too hot for me to use oil.
I reach our designated place and a mini jam-session is in progress. An Indian student is excitedly making a video on his phone. “No videos please,” one of the two girls sitting ahead of me protests. The boy stops and is too taken aback to do anything for the next 15 minutes. This is the first time I’ve seen someone here more interested in recording the moment than actually living it.
“Indians take w-a-y too many pictures!” says one of the two girls to the other. “And send so many Facebook friend requests!” her friend rolls her eyes. They turn to look at me, smiling sheepishly. I smile back.
HOW TO VOLUNTEER AT AUROVILLE
  • Go through SAVI (Auroville’s body for students, volunteers and interns). The application process is available at www.auroville.org. SAVI has details for both, informal and academic internships. It needs a commitment of minimum two months and the stay is charged according to your requirement of accommodation and facilities. September to February is the peak season for tourists, and you need to plan well in advance. The weather is warm and humid in these months; it often rains without warning. Auroville has almost negligible nightlife and it is so by design. Languages spoken are English, Tamil and French. Mode of payment for Auroville bodies is ‘Auro-card’, which is issued by the Financial Service Center.
Natural beauty
As I leave the dhaba, I see my parents riding past. We decide to see if we can have dinner at Solar Kitchen, which uses the sun’s energy to partly cook the food.

Food wastage is a big no at the Solar Kitchen (Divya Rai)
A table at Solar Kitchen needs to be booked in advance. They take food wastage very seriously: after you are done eating, you bin the leftovers in a trash can, which is then placed on a weighing scale that tells you how much food you have wasted. If you are dubious about a particular food item, they encourage you to try a small quantity first. I am in two minds about the potato and pumpkin soup, and the server offers a quarter of the original quantity. I am glad because it isn’t something I fancy, but I do not have leftover food.
After dinner, my parents and I leave for a play called Water (an English translation of a classic Tamil play, Thanneer, Thanneer).
At the venue, there is a lot of VIP security, which is quite un-Auroville-like. Sure, Lt. Governor Kiran Bedi is the chief guest, but it’s unusual. A VIP or chief guest does not fit into the ethos of Auroville.
After the play, my parents want to watch a film, but I yawn as a reply. Clearly, I’ve grown way older than my parents who are both 60+ and are able to pack much more in their day than I can. It is 9.15pm, and w-a-y past our bedtime by Auroville standard time.
THE BRUNCH INSIDER’S VIEW
  • If you are looking for a nice place for a complete rejuvenating and relaxing experience then head to the Quiet Healing Centre. It is a place where you will be able to discover a deep sense of contentment, happiness and peace. (Source: Trip Advisor)
  • The Matrimandir in Auroville is a must-visit for parctitioners of Internal yoga. Known as the
  • Temple of The Mother, it was built over 37 years. It was initiated by The Mother of the Sri Aurobindo Ashram. (Source: Lonely Planet)
  • Those who are fans of good dark chocolate, must surely pay a visit to Mason & Co. From here you can take your pick from flavours like espresso and coconut. These are made using organically-grown cocoa as well as cocoa butter from local farms. (Source: Conde Nast Traveller)
On our way back, we hear a drum-jam session at the African Pavilion. We stop for a little while to enjoy the delightful music; we feel so alive. I sit on a log of wood. Ten minutes later, someone taps me on the shoulder. I need to get up. They need the ‘musical instrument’ I am sitting on.
Finally, we head back. The night is cool, calm and alive with croaking of frogs. Auroville is magnificently washed in moonlight and solitude; the moment seems like a blessing from the universe.
Some great voluntourism options in India
Sadhana Village: Situated near Pune, this project is dedicated to residential and educational care of disabled children and empowerment of rural women. Log on to http://sadhana-village.org
Sikkim Himalayan Academy: This one’s ideal for those who love working with students. Volunteer at this free residential school for underprivileged kids who come from remote mountain areas of Sikkim. For more details, access http://www.sikkimhimalayanacademy.org
Spiti Ecosphere: Take your pick from physical labour to cultural learning here. Participate in a greenhouse project, construct a solar passive structure or experience life as a local in the Spiti Valley. Check out http://www.spitiecosphere.com
The author is a freelance food photographer and a travel blogger. She has a special love for slow travel and off-beat destinations. She dreams of having a small place of her own in the hills some day.